Madame Rosene's Nightcap

Ingredients

• 3 ounces brandy
• 1 ounce amaro
• 1 ounce red vermouth
• 4 dashes aromatic bitters
• Roughly cracked or small ice cubes
• 2 lemon peels, for garnish

Equipment

• 2 cocktail glasses

Instructions

1. In a mixing glass, combine the brandy, amaro, vermouth, and bitters. Fill the glass halfway with ice and stir with a long-handled spoon until well chilled, about 30 seconds. Strain and divide the mixture evenly between two coupe glasses. Serve at once.