Cherry Mead

Ingredients

• 1 (750 mL) bottle honey mead
• 1 cup cherry juice
• ¼ cup maraschino liqueur
• ½ tablespoon rose water
• 1 teaspoon pure vanilla extract
• Roughly cracked or small ice cubes

Equipment

• 2 Rocks or Stemless Wine glasses
• 1 pitcher

Instructions

1. In a large pitcher, combine the mead, cherry juice, maraschino liqueur, rose water, and vanilla. Fill the pitcher halfway with ice and stir with a long-handled spoon to combine. Serve at once in rocks or stemless wine glasses.