Eye Of The Beholder

Ingredients

• 3 ounces melon liqueur, such as Midori
• 1.5 cups tequila
• 3 ounces orange liqueur, such as triple sec or Cointreau
• ¾ cup lychee liquid
• ¾ cup fresh lime juice
• ¾ cup fresh acid-adjusted orange juice
• 3 ounces agave nectar
• 1.5 cups club soda
• 1 orange wheel, for garnish
• 1 blackberry, for garnish
• Roughly cracked or small ice cubes, to serve

Equipment

• 1 pitcher
• 2 Highball or Collins glasses

Instructions

1. In the punch bowl, combine the melon liqueur, tequila, orange liqueur, reserved lychee liquid, lime juice, acid-adjusted orange juice, and agave nectar. Stir with a long-handled spoon. Top with club soda, add the ice, and stir gently. Set the slice of orange in the middle of the lychee ice ring with a blackberry on top. Fill as many highball glasses as needed with ice. Serve at once.